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Q » What are the effects of salinity on crop production?
27 Oct, 2025
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A » Salinity negatively impacts crop production by causing osmotic stress, which restricts water uptake, and ion toxicity, which damages plant tissues. High salinity levels can lead to reduced growth, lower yields, and poor seed germination. Salt-sensitive crops are more affected, while salt-tolerant varieties might withstand moderate salinity. Effective management strategies include soil amendments, improved irrigation practices, and selecting salt-tolerant crop varieties to mitigate these effects.
27 Oct, 2025
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