Q » What are milk adulteration practices?
30 Oct, 2025
A » Milk adulteration involves the addition of substances like water, starch, urea, or detergents to increase volume or alter milk's appearance, compromising its quality and safety. These practices can pose significant health risks to consumers, including digestive issues and long-term health problems. It is crucial to purchase milk from reputable sources and be aware of quality assurance measures to ensure safety and nutritional value.
30 Oct, 2025
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